Chocolate mousse cups that are edible!
Who needs a professional pastry chef when you can pick up these pre-made chocolate tuxedo cups at your local grocery or baker’s supply store?
Just make this simple chocolate mousse cups recipe and top with whipped cream and a fresh blackberry. Your friends and family will be begging you for the name of your caterer.
- Prepare Chocolate Mousse recipe as directed.
- Remove tuxedo cups from packaging and pipe mousse into cup to the top. Top with whipped cream and a fresh berry.
- Refrigerate until ready to serve.
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